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Griddled chicken with passion fruit marinade

Griddled chicken with passion fruit marinade, brilliant when cooked on the barbecue for that summer flavour. Or simply cook in the oven for a dish that's just as delicious. This is sure to become a regular on your menu and a firm favourite with the family.


For the marinade:

  • Juice of 1/2 lemon
  • Pulp of 1/2 passion fruit
  • Pinch ginger, grated
  • 10ml olive oil

For the remainder of the dish:

  • 1 chicken breast, skinless
  • Large green salad

Serves 1


  1. Mix together the marinade ingredients
  2. Coat the chicken in the marinade and leave in the fridge for 2 hours
  3. Pre-heat the oven to 190C
  4. Drain the chicken, then griddle it in a pan for 2 minutes on each side
  5. Transfer to an ovenproof dish, pour over the marinade and cook for 7-10 minutes
  6. Serve with the salad, using the warm marinade as a dressing
The Grange
Welford Road
Long Marston
Stratford upon Avon
CV37 8RH

07778 218009

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