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Recipe Of The Week - Peach And Mozzarella Salad

16.05.2017

This is our twist on the very often seen tomato and mozzarella salad. By replacing the tomato with peaches, you lift the dish and give it a fruity kick! The rocket and lemon will help balance the sweetness, whilst the mozzarella with combat that with it's creaminess. Honestly, it's delicious!

Ingredients

  • Ripe peaches, sliced
  • Mozzarella, roughly torn into chunks
  • Rocket
  • 1 lemon
  • Extra virgin olive oil
  • Salt and black pepper

Method

Quantities to be decided by you, depending on how many you are feeding.

  1. On a large plate, mix together the peach slices with the chunks of mozzarella
  2. Add a couple of handfuls of rocket, a squeeze of lemon juice and a glug of olive oil, pouring over any juices from when you sliced the peaches
  3. Season well and serve immediately

 

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